Tradition with the scent of the sea

Selection of raw Adriatic catch: langoustines, red prawns, tuna tartare and oyster.

Allergens Crustaceans, Fish, Molluscs

Roasted octopus on smoked potato cream, parsley oil and black olive powder.

Allergens Milk, Molluscs

Morning-caught anchovies marinated with citrus, crisp fennel and toasted bread.

Allergens Gluten, Fish

Mussels from Pineto, cherry tomatoes, garlic, chilli and an olive oil crostino.

Allergens Gluten, Celery, Molluscs

Teramo ventricina, liver sausage, Farindola pecorino and wildflower honey.

Allergens Milk

Pecorino and egg meatballs in a light tomato sauce, house recipe.

Allergens Gluten, Eggs, Milk

Teramo-style Parmesan crêpes served in capon broth.

Allergens Gluten, Eggs, Milk, Celery

Chitarra spaghetti with clams, mussels, prawns and Piennolo cherry tomatoes.

Allergens Gluten, Crustaceans, Eggs, Molluscs

Carnaroli rice creamed with squid ink, seared baby cuttlefish and lemon zest.

Allergens Milk, Celery, Sulphites, Molluscs

With red prawn tartare and lime.

Allergens Gluten, Crustaceans, Milk

Slow-cooked three-meat ragù and veal meatballs.

Allergens Gluten, Eggs, Celery

Coastal fish stew with small catch fish, sweet pepper and crostini.

Allergens Gluten, Crustaceans, Fish, Molluscs

Lightly fried squid, prawns and small fish, with lemon mayonnaise.

Allergens Gluten, Crustaceans, Eggs, Fish, Molluscs

Turbot fillet, rosemary potatoes, Taggiasca olives and capers.

Allergens Fish

Tuna seared in a sesame crust, sweet and sour red onion.

Allergens Fish, Soy, Sesame

Ten skewers grilled according to tradition, served with bread and olive oil.

Allergens Gluten

Beef sirloin, rocket, pecorino shavings and Montepulciano reduction.

Allergens Milk, Sulphites

Abruzzese lamb stew with cheese and eggs, served with artichokes.

Allergens Eggs, Milk

San Marzano tomatoes, fior di latte from Agerola, basil and extra-virgin olive oil.

Allergens Gluten, Milk

Courgette cream, raw red prawns, stracciatella and lemon zest.

Allergens Gluten, Crustaceans, Milk

Tomato, fior di latte, Teramo ventricina and Farindola pecorino.

Allergens Gluten, Milk

Tomato, garlic, oregano, morning-caught anchovies and capers.

Allergens Gluten, Fish

Ladyfingers, moka coffee and mascarpone cream.

Allergens Gluten, Eggs, Milk

Shortcrust pastry, chocolate, almonds and cooked grape must.

Allergens Gluten, Eggs, Milk, Nuts

Soft torrone from Guardiagrele and dark chocolate sauce.

Allergens Eggs, Soy, Milk, Nuts